We are seeking a highly motivated self-starter with a good work ethic and takes pride in a job well done. If you are interested in becoming the newest member of our team apply today!

JOB SUMMARY

Cleans the main kitchen by performing the following duties.

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. Ensures compliance with the Port Gamble S'Klallam Tribe of Indians- State of Washington Gaming Compact, Internal Controls, NIGC Regulations and The Point Casino Policies and Procedures.
2. Cleans, washes and maintains all pots and pans, dishes, chopping blocks, service equipment and utensils.
3. Cleans and maintains all back-of-house food and beverage outlets.
4. Adheres to state and city health department sanitation codes.
5. Removal of trash and separation of recyclable materials.
6. Must be familiar with all cleaning equipment and techniques as directed by Chef.
7. Polishes silver chafing dishes and coffee pots.
8. Places washed glasses and plates into racks to prevent breakage.
9. Defrosts and cleans refrigerators and freezers.
10. May assist in minor prep work.
11. Mops floors and cleans mats and drains in all assigned areas.
12. Carries supplies from refrigerators and storerooms to all kitchen areas.
13. Stocks serving stations with dishes and stores.
14. Performs other duties as deemed necessary.
15. Buss break area and carry dishes to kitchen.
16. All other duties as assigned